RECIPE Ingredients: mini baguette 2 teaspoon butter mushrooms, grated cheese (Gouda or Cheddar), grated freshly ground black pepper tomato sauce to serve Directions: Preheat oven to 200°C. Butter baguettes and top them with cheese and mushrooms. Sprinkle with freshly ground pepper and place on the rack in the oven. Bake until cheese is melted and browned. Serve immediately, topped with you favourite sauce and sprinkle with basil or oregano.
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